Baraset Barn Drink

May we present the new wine list at The Baraset. With the emphasis on quality we have bucked the trend and re-introduced many forgotten Old World classics which we urge you to try. These wines are produced by some of the best small producers in France, Spain and Italy and reflect the passions of the wineries and the wine makers. Each wine listed has been hand-picked and tasted by the proprietors and the management. We also stock a wide range of champagnes. Please enjoy!

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Sample Wine List

Crisp, Light and Fresh Whites

Sancerre “La Cote Blanche”, Eric Louis 2006/7 France 26.95
Concentrated and vibrant crisp gooseberry aromas and a palate full of green apple and lime fruit.
Picpoul de Pinet “La Cote de Flamant” , Els Pyreneus 2007/8
France 21.95
Fine and fruity, reminiscent of citrus and tropical fruits & spring flowers.
Moscato, Deakin Estate, low alcohol 2006/7 Australia 3.95/15.50
Like biting into a Granny Smith apple - Incredibly fresh, crisp, and lightly spritzy.
Gavi, Ca Bianca 2006/7 Italy 19.50
The fresh Cortese grape provides a stunning hit of white flowers, apples & vanilla.
Pinot Grigio, Moonriver 2007/8 Hungary 4.20/16.95
Delicate peach and grapefruit characters combined with a ripe and zesty flavour
Chablis, Coquille 2007/8 France 7.00/27.95
Dry and fruity. This is a great Chablis to share.

Fruit Driven and Aromatic Whites

Torrontes, Alamos 2006/7 Argentina 4.95/19.50
A bright, aromatic white with muscat-like grapey aromas alongside floral jasmine and honeysuckle.
A2O Albarino, Bodegas Castro Martin 2006/7 Spain 23.95
Delicate, tongue-tingling, musky apricot fruit with a lingering mineral and spice finish.
Sauvignon Blanc, Saint Etalon 2007/8 France 3.50/13.95
Cool, snappy and fruity with soft pineapple and passion fruit cut by citrussy lime and gooseberry.
Eden Valley Riesling, St Hallett 2007/8 Australia 24.50
Hints of sherbet on the tip of your tongue before a mouthwatering blast of steely lime.
Chenin Blanc, SAAM Mountain 2007/8 South Africa 16.95
Tropical pear, guava and ripe yellow stone fruits jump out of the glass.
Sauvignon Blanc, Johnson Estate 2007/8 New Zealand 6.10/24.50
A class act of gooseberry and asparagus, with ripe melon really delicately balanced.

Fuller Bodied and Oaked Whites

Macon Villages, Bouchard Aine et Fils 2007/8 France 23.50
Juicy, soft Chardonnay with peach and melon flavours and a wave of crisp, citrussy acidity.
Puligny Montrachet “Villes Vignes”, Vincent Giradin 2004/5 France 67.00
Intense ripe yellow fruit & fine floral aromas. Followed by an ample, powerful & well balanced palate.
Chablis 1er Cru “Montmains”, Bernard Legland 2006/7 France 40.50
Lovely white flowers, lemon and quince fruit and a touch of toasted almond & hazelnuts.
Chardonnay, Preece 2006/7 Australia 5.20/20.50
Intense peach, nectarine and lime flavours enriched with a dash of vanilla and a hint of creamed coconut.
Meursault Villages, Michelot 2005/6 France 51.50
Finely balanced between opulent richness and purity of fruit. A classic Meursault.
Viognier “Mount Harlan”, Calera 2006/7 USA 41.75
Josh Jensen voted “winemaker of the year 2007”, San Fransisco Chronicle

Fruity Juicy Reds

Bourgogne Pinot Noir, Bouchard Aine et Fils 2006/7 France 24.95
Delicate violet aromas alongside some heartier, riper raspberry and strawberry fruit.
Valpolicella Classico, Nicolis 2006/7 Italy 22.95
Elegant and well-balanced with crisp red fruits and a slightly bitter finish characteristic of Valpolicella.
Fleurie “La Cerisaie”, Mommessin 2006/7 France 25.50
Soft with bags of cherry and red berry fruit and crisp acidity. An absolute delight.
Merlot, San Rafael 2007/8 Chile 3.50/13.95
Round and warming with cherry and raspberry characters with a herb and mint back drop.
Chianti, Castellani 2007/8 Italy 3.80/14.50
Fresh and racy with a fine weight of crisp red and black fruit with a hint of cinnamon.

Smooth and Rounded Reds

Pinotage, SAAM Mountain 2006/7 South Africa 16.50
Juicy tannins and ripe, dark, fruit with hints of vanilla.
Shiraz, Preece 2006/7 Australia 5.20 20.50
Vanilla, toast and spice notes add to the plum pudding and raspberry flavours.
Cotes du Nuits “Villages”, Nicolas Potel 2005/6 France 48.50
Full and rich on the palate with strawberry and cherry fruit, ripe tannins and a long, crisp finish.
Jean Leon Syrah / Garnacha “Terrasola” 2004/5 Spain 19.50
Silky notes of red fruits, with toasted caramel and toffee and sweet, smooth tannins.
Pinot Noir, Spy Valley 2006/7 New Zealand 29.50
A lively mixture of black currants, chocolate and gentle spice.
Rioja Crianza, Castillo de Clavijo 2004/5 Spain 4.65/17.95
An elegant, well-balanced Crianza with deep, mulberry, cinnamon and plum fruit.
St Émilion Grand Cru, Château Lamartre 2003/4 France 37.50
Ripe blackberry, damson and black cherry fruit. Spicy cinnamon and cedar oak complete the picture.
Cabernet Sauvignon, Kloovenburg 2006/7 South Africa 28.50
Ripe, sweet tannins gives the wine a lush texture while fine acidity keeps everything balanced and food friendly.

Big, Bold and Spicy Reds

Châteauneuf du Pape “Les Galets du Haut”, Louis Bernard
2006/7 France 39.50
Robust red with deep cherry and blackberry fruit, peppery, wood spice and savoury, ripe tannins.
Carmenere, Punto Nino 2007/8 Chile 21.50
Rich, ripe and juicy plum and blackberry notes with vanilla and spice from the oak in the background.
Malbec, Tarquino 2007/8 Argentina 5.55/21.95
Truly stunning value, with a ripe blackberry flavour and a silky, velvety palate.
Cotes du Rhone, Les Isles Nueves “Organic” 2007/8 France 21.95
Vibrant, ample and well balanced raspberries and spices.
Barolo “Zoncherra”, Cerreto 2004/5 Italy 59.95
Dried roses, leather, dark cherries and spice all appear on the palate.
Old Vine Zinfandel, Delicato “Family Vineyards” 2006/7 USA 5.25 20.50
Rich fruit flavours of blackberry jam with vanilla and pepper notes.
Rioja Gran Reserva, Castillo de Clavijo 1994/98 Spain 35.00
Smooth, rounded & well-balanced, showing savoury berry fruit and pepper with hints of vanilla pod.

Pink Wines

Pinot Grigio “Blush”, Lamberti 2007/8 Italy 4.15/16.50
Subtle raspberry and strawberry fruit with a hint of juicy sweetness making it all the more delicious.
Sancerre Rosé “La Cote Blanche” Eric Louis 2006/7 France 7.45/29.75
Cranberries, redcurrants and raspberries all mixed with a slightly wilder touch of earthy Pinot Noir.
Pinotage Rosé, Graham Beck 2007/8 South Africa 4.00/15.95
A vibrant fruity wine with aromas of red berry fruit. Fresh and crisp, with an elegant finish.

Dessert Wines

Red Harvest Pinot Noir, Marmesa 2006/7 USA 3.85 26.50
The combination of summer pudding and Seville orange marmalade flavours are just the beginning!
The Noble Riesling, d’Arenburg 2006/7 Australia 4.00/27.50
Extraordinary characters of lemon, peach and honeysuckle, as well as marmalade and dried apricot.
Sauternes, Château Levant 2003/5 France 3.75/25.95
Pleasant touches of citrus fruits and ripe apricot. Good fruit and a spicy finale.

Champagnes

Veuve Delaroy, Brut NV Reims 27.50
Elegant strawberry Pinot fruit, Chardonnay creaminess and balanced acidity.
Perrier-Jouët, Grand Brut NV Epernay 7.50/42.50
Attractive, youthful bouquet with creamy hints, and on the palate, soft creamy fruit.
Perrier-Jouët, Blason de France Rosé NV Epernay 11.00/64.00
Soft red fruit and rose petal aromas and flavours mix with notes of citrus and brioche.
Perrier-Jouët, Grand Brut Vintage 1998 Epernay 73.50
Preserved lemons, honey and biscuit notes on the nose, with a structured and full palate.
Perrier-Jouët, Belle Epoque 1999 Epernay 129.50
Fantastic balance of rich, biscuity flavours with crisp, delicate white flowers, nuts and citrus fruits.